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Przekaż informację zwrotnąHave loved coming here for years. Great to see the new look. We recently made a large catering order for a birthday party. Great service and the food was prepared on time as arranged.
Always driving past the Dianella restaurant so both of us went there tonight as we have talked about it for ages. We both ordered the ribs with chips and seafood salad. Salad was great and so where the chips. We played a game of first one to find the meat on the ribs. My wife found the first little morsel under the layers if fat. I gave up and ate some of the salad and chips instead as did my wife. Must have been really cheap cuts of meat or they just had a bad night in the kitchen. Once bitten twice shy so won 't be back.
People been raving about it but I’ve never visited despite it been walking distance from our house. So decided to try it for a large takeaway order and wow, it was amazing!!! The lamb ribs were to die for, and roasted chicken delicious. Family loved the potato dish. Great service too. Would definitely come back!
I would give this restaurant a 5-star rating. We stopped by last week and were pleasantly surprised to find that the food was even better than our previous visit. The lamb rack was tender and flavorful, the rice was not as spicy as before, and the staff member at the counter even recommended a great combination that saved us $7.50. The hospitality has also improved, and the dining area has received a nice facelift both inside and outside. I would highly recommend this place.
This was once called Charcoal Chicken but now called Chargrill Masters. Trip Advisor are a bit slow to put out on their list. Their food quality hasn't changed at all (very tasty) apart from going up in price a bit. The only downside to my meal was it was a bit too fatty. This isn't usually the case but it was still delicious and I ate it all. Another fine meal.