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Przekaż informację zwrotnąIt's one of my favorite places! The food is unique and delicious! One of my favorite things is the roasted Brussels sprouts with sausage and an egg above. Tuna Tartare is a great appetizer. And speaking of Happy Hour, I love that they give a discount on their home wines, beers and appetizers. Brunch is also a great experience here, with the menu changing regularly. I also enjoyed dinner here while live music is played. The decor is funny and trendy with a huge u-shaped bar in the middle. Staff are extremely helpful and offer fast service. It is nice to sit at the bar on the big comfortable stools and enjoy an appetizer and a drink. Make sure and book because they have a lot to do in the evening, especially on weekends. But bar seating is First-Come First-served and you don't need a reservation.
We recently discovered Atmosphere Gastropub and loved everything from ambience to service to delicious, mouth-watered food! Most articles are to share and a few articles were more of a lure size part. We started with the Cup O 'Bacon, Bulgogi Steak Fries and goat cheese Jar. As a person eating gluten free, I could enjoy the bacon and the pommes. My husband at the Jar goat cheese. The bacon was good. If I return, it can or cannot order it again. The Bulgogi Steak Fries were excellent! They were spicy and salty with frits that were crispy on the outside and perfectly cushion soft on the inside. The steak was medium and added an additional texture layer. By far the ingredient that distinguishes this dish is the Bulgogi sauce! My husband described the goat cheese Jar as interesting. It was a unique combination of flavors that he could not fully describe. Our next order round was Birria Sliders (on the page), Burrata Caprese (on the page) and Cajun Penne. The sliders (also without rolls) were digestible and a little sharp. The caprese was a great palate cleaner and a welcome juxtaposition to the meat dishes we just finished. My husband said the Cajun Penne was excellent and the right size. We finished our meal with the Toarrashi Sprouts (a recommendation from a friend) and thought they were good, but not as good as some of the other things we had during this meal. TL;DR As a gluten-free person I order the Bulgogi Steak Fries, Birria Sliders and Burrata Caprese. If you can eat shells, there are some other gluten free or gluten Modified items on the menu that is worth checking.
Had no idea what to expect, never been here. Definitely surprised me and everyone at the party! We were very impressed by the appetizers and entrées. There is no huge gluten-free menu, but there are some naturally gluten-free options as well as items on the menu that you can customize. I don't recommend this place for families. It's more of an adult environment.
The Gnocchi dish is very hearty with a generous amount of meat sauce. This dish is sturdy and fillable, but does not sit hard in the stomach! The baked brie is the perfect combination of sweeter, warmer and gooey delicacies. Do not be afraid of the Habanero- the spice level is just enough to wake you up as you go for another bite with the grilled Ciabatta. I've been in the atmosphere a few times and never had a bad dish, but this one above my list
This was our second visit and they didn't disappoint. Cocktails were awesome and the food was fantastic. Our server Tanner made our dining experience even better. He knows the drinks and menu items well and his recommendations were excellent. Great service!! The atmosphere is nice and comfortable as well. Highly recommend!