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Przekaż informację zwrotnąI have always loved firehouse subs in different states but our last few visits here haven't been the best. The workers had a slight attitude and definitely didn't seem like they wanted to be there. Which I get but the experience wasn't nice. I normally try to pass it off as a bad day but my order topped off the experience. I asked for no tomatoes and got them. I paid for banana peppers and did not get them. The sandwhich had no sauce nor cheese. I had taken the tomatoes off prior to eating in that photo.
Hot sub place and I also enjoy the soup. I frequent Firehouse about 2 or 3 tunes a month and have never had a bad experience.
Fire house has really good subs. I'm partial to the Italian. There cherry limeade is killer.
How could you resist?! Favorite sub place by far. They ran out of brisket and we had placed an online order. They immediately called telling us they were out. They then were out of banana peppers and gave us a ton of peperochinis. Mind you, they are normally not out! So them being so fast and kind shows how management and staff are being tough/thoughtful during a pandemic Also, The pickle is usually under the firehouse paper under the sub! You may accidentally be throwing the pickle away! My husband had no idea and almost threw his out before I stopped him. For to go
I visited this restaurant for the first time yesterday, and I was impressed right from the moment I walked in. The staff welcomed me warmly, and I ordered a regular meatball sub with grilled mushrooms and extra provolone. It was absolutely delicious—one of the best sandwiches I've ever had! I'm still thinking about how tasty it was. If you're in the mood for a fantastic meatball sub, definitely check this place out!
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