Grill Kabab - Chambersburg

We just picked up our second order from grilled kabob and it was again a problem, this time we contacted the restaurant to try and correct it. we ordered two carcabobs, a veggie, hummus and two diving sauce for a total of $49. when we unpacked the order that I laughed at the Veggie-Kabob part, there were 4 washers, 1/4 of a tomat and 1/4 of a green pfeffer and a thin tear layer, all for the bargain price of $11,99. we called the restaurant to ask if there was a mistake. Answer: no. they grabbed it right and even gave us additional pleasure. we offered to take it back for a replacement or a refund, no. asked for a refund on the veggie kabob, nope, “we were given more than enough”. ok, thank you, I said I will make sure they share this experience. I was hanged. it doesn't cost to be nice. see image for the “veggie” plate unopened.

We found this little gem of a restaurant online if they were through the opposite on i 81. I want to go through here every time we go through again! the food was very fresh and made to order. the seasoned on the chicken and salmon cabab combination I had were great! and the naan brot is so good! portions were generous and the rice was so sweet and spicy. my man had the garnelenkab and the dry rub season on the grilled garnel made them very delicious. I can only think that this would have made the meal more perfect if they weren't out of mushrooms. the other grilled vegetables were great, but I really missed the mushrooms. like all restaurants this was influenced by the pandemic and I am sure is fighting to stay. I pray it makes it because losing such a healthy tasty option to eat would be a crying scandal.

Ordered online and picked up. they are short workers as everywhere, but all orders were in place and eating was delicious. they get a lot for the money and it is always a beautiful atmosphere in the inner

Disappoint. the photo showed rice, but there was no rice included the lamb was burned and dry.

You think , you are going to have a exotic Afgan food , well not really, Tasteless and super salty , Basic rule in Restorant business Don't serve anything that you won't serve to you family. Or don't open a restaurant if you don't know how cook , all you have to do Ask your Mother how to cook Afgan food , %98 of the Afgan Woman knows How cook best Afgan Food , that simple. You must get some lesson from them