Radici - Cavallasca

The restaurant is nice with clean interior design. Inside it`s not crowded and the tables are placed distant from each other, which gives the customer enough space and creates and intimate atmosphere. The qualitative high standard and extraordinary meal offer is worth the higher prices, considering the work effort in each menu. Good wine card! In this area, outside of Como downtown, something like this was missing, most probably it will take some more time to establish here,

Sapori originali, idee e piatti curiosi ed eleganti, gusti originali, squisita raffinatezza. Problemi con Thefork: la Vostra conferma non era nota ai ristoratori

An extremely impressing and outstanding explosion of taste and creativity. Great experience and presentation! This no pizza, risotto or tagliata, this a new kind of cucina locale.

After some training years in 2 of Europes best restaurants, Noma in Copenhagen and Maemo in Oslo, the Chef of Radici has opened his own restaurant 10 minutes outside of Como. The dishes were exquisite, almost like pieces of art. Some of the dishes had a Nordic twist. The service was also personal and perfect. My initial take away was that such a restaurant should be in Milan, Zurich or in some other big city. But they have chosen to establish the restaurant in one of the suburbs to Como. Definitely a jewel real food lovers should go and visit. On the negative side, I would mention that as this is a fairly new restaurant the selection of wines was somewhat limited, however the Chef promised that this would get better shortly. All in all, a fantastic experience. A jewel hidden 10 minutes outside of Como. A must for serious Gourmets.

We came here by chance on a rainy Sunday and I discovered a New World . The top 5 cuisine in the world are: Italian, Chinese, Jap, Thai and French. The reason to come here is that your will discover a new cuisine with probably very little relation with everything else you have tried before: ingredients, tastes, presentation, ecc. all was unexpected, new to me and ... surprisingly good ! We choose the Habitat Foresta menu, a triumph for taste, smell and eyes, we were delighted ! If you read the philosophy of this place in its website you start to understand the incredible work, fantasy, style and research beneath the cuisine proposed by Mr. Gatti and his team. Maybee this cuisine will not be one of the top for you (it is for me) but I think you will never regret the experience and quality of this place, to be tried.