L'Écurie - Carcassonne

Good and hearty menu. beautiful and efficient waitress. very pleasant setting.

Pleasant and original frame, pleasant staff, very correct dishes

For the first time, Friday, December 30, 2016 at night, we ate there, we were seduced by the concept, a very warm welcome, a service and quality meals, we returned there for awakening, and there, a marvel. Many ideas to present dishes, a delicious meal, a pleasure for the palace. Very hot bosses, we thought we were part of the house. He followed a relaxed and friendly dance party year 80. We ask again and we recommend it. Don't miss it. Thank you. The bastards.

The Ecurie is my favorite carcaonnaise table: a good quality card value quality quantity prices), a wide selection of wines in harmony with the dishes and well advised by one of the owners of the place, a warm atmosphere, a pleasant setting, a team with small care of its customers, and an irreproachable service. Whether you're meat or fish, try the experience!

It's an excellent address! For your professional events, private evenings, seminars, ceremonies, parades, exhibition, varnishing, oenological tasting, or simply to taste one of the specialties of the card, the whole team will have the pleasure of welcoming you to enjoy this unique setting in authentic 18th century stables, where a regional cuisine, refined and tasteful is elaborated by the Chef de Cuisine Daniel Rautureau and his brigade. Close to the city centre, close to the Medieval City of Carcassonne, you will enjoy an exceptional calm in a park shaded with centuries-old trees for your meals in the beautiful season.