Tani Thai - Buford

Rice and chicken cold . Server never came back after food delivered to make sure all Ok. Sauce had good flavor . Too dark candle not lit at table. Lunch is better here food more fresh Food: 2 Service: 2 Atmosphere: 2

My mom and I have been curious about checking out this restaurant for a while now, and it is absolutely out of this world. Food was absolutely exemplary, words cannot describe the intense flavors of their dishes. Mom had the garlic scallops, and I had Pinnaple Duck curry, which has made me a lover of duck now! I've been to many Thai places, including those in high-quality places like Switzerland, but this place knocks all of them out of the water! I am a lover of true Asian flavors this place does it perfectly. Service was exceptional, our waiter was very kind and very knowledgeable about the menu, excellent job. However, I would like to give a very big shoutout to Chrissy, the bartender, for making my mom the best Dirty Martini in the world, we will be back only when she's back there(which is conviently everyday but Thursday). All and all, mom and I had a fantastic experience and will definitely be back. Vegetarian options: Tofu options Parking: Not there fault at all, but this area is hard to get parking for so do come around 5 or 6pm for dinner

Tani has been a great addition to the area. Every time we eat here (or order delivery as we did tonight), it’s top notch. Every. Single. Time. We did Pad Thai, thai fried rice, and the specialty shrimp and chicken garlic wine tonight. With the spring rolls and chicken satays for starters. It was all delicious. I’d probably rank the pad Thai amongst the best I’ve had. Service: Delivery

Amazing food and very sweet servers. We got their shrimp cones, basil rolls, coconut soup with mushrooms and chicken, shared the drunken noodles, and finished with mango sticky rice. They were all so delicious! We just recently came from our honeymoon from Thailand, and their food here is just as delicious as it was there. Their Thai tea is also very good! Highly recommend this place! Service: Dine in

When this place first opened, they actually put forth effort into their food and service. The longer they stayed opened, the worse their food, cleanliness, and service got. The first horrible experience was when I ordered their Tom ka gai soup. It came out and was just a bowl of broth and a few tasteless shrimp. I looked over at the picture displayed on their wall- and the soup looked nothing like it. No veggies, no garnish, just a sad, expensive bowl of shrimp broth. I didn't return for months after that. I had mentioned to a friend how good this place was before this incident, so we ended up trying it one last time. The food was bland and my plate came out with a hair in it. I had to wait for them to take it back, remake it, and by the time it came out my friend was already done eating. They raised their prices and didn't offer to comp my meal or any sort of discount for their lack of cleanliness. If you're going to be in a kitchen cooking at a restaurant, you need to have your hair pulled back at the very least if you don't have a hair net. The hair that was in my food was the hair from the woman who delivered it to our table. Totally disappointed in this place and won't be returning.