Riverbar & Kitchen - Brisbane

Eating was amazing and wonderful antid, would recommend!

Amazing location with many possibilities to the breakfast. nothing can be just as good as her breakfast was only at the river level and laughed exactly as I like it.

The plan 5/5 of the service 2/5 eating 2/5 waiting time 1/5 we waited 30 minutes on 1 pizza and 1 pasta at 11 o'clock. the restaurant was quite empty and everyone has only ordered drinks. I had no idea what she took so long my pizza was very oily and I found eating overpriced. $35 for average spending. not worth it. if I ever come back, it will be only for the sake of clarity and drink.

They pay definitiw for location here well for large groups and easy to book. However, price-to-quality ratio is from $30 fish and chips that have nothing special about them. chips alone $9 or so they pay $20 for overcooked fish too many aromen go in the ceviche entree. I couldn't even taste what little fish were served.

11am on a Saturdary and Riverbar was really busy with both large and small parties eating breakfast it was by far the busiest eatery in what is a great location overlooking the river. It has a very casual feel and good atmosphere (we walked past in the evening and it was also busy then so obviously quite popular) we loved the boat shed decor. Eggs benedict, a full breakfast, tea, coffee and juice was great value at $57 and the portion sizes were generous. The only fault for me was that the poached eggs on the benedict were set rather than soft but we'd certainly recommend it for breakfast.