Royal Charcoal Chicken - Brimbank

This is a hidden gem down McKillop that boasts a good selection of Korean dishes and the opportunity to grill your own meal! Not to mention the decor is

First experience with Korean BBQ and will definitely not be the last! Cocktails were delicious we had the Plum Negroni (winner of the night) and the Berry

Guhng is a Korean BBW place hidden on one of the charming laneways in Melbourne, McKillop St.

Now called charcoal chick-in.We ordered half a chicken with chips and gravy and were charged $11.40.We received what appears to be two chopped up bits of chicken roughly equaling a quarter and a few over cooked chips. No wonder the place was empty.Dry tough breast, chewy legs. Couldn't eat it. Horrid...

Bought a whole chicken. Took it home and realised that I received parts of 2 chickens that had been sitting in the warmer for hours. It was dry and tough. I got 3 wings and only 1 thigh. Had such a strong smoky taste that we couldn't eat it and threw it away. We have been going to this shop for 12 years and with the changes in owners these people are the worst. Will never visit there again.