Giancarlo Barone - BORGOSATOLLO

We ate with friends today 27 January 2022 at the excellent restaurant lay barone acicastello. a great choice both for food and for the friendliness and professionalism to lay with all its staff. perfet fried squid so as not to mention the variety and goodness of raw marine appetizers, mussels, legs, octopus in agrodolce, swordfish caponata, baby pancakes, sarde to becca etc. they no longer finished. we also took various gouits of before: spaghetti and clams, pasta with curls, ravioli full of truffles and swordfish patchari. in short, fully satisfied also for the price quality ratio. recommended!

Fresh fish cooked with simplicity and goto, owner and super friendly waiters and a sea and castle view that creates atmosphere.