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Przekaż informację zwrotnąIt was the tomato festival so that it seemed appropriate to take advantage of the Penne-Pasta with tomato Sugo, which Il Puntino showed from massive VAT at its booth.
Service - 3/5 Value for money - 2/5 Ambiente -2/5 Average food with not so good taste. Very expensive without reason. Just because you are in Bondi, that does not mean that you can charge everything you want.
Oyster is a simple plate. I tried the Pizza Mexicana twice. Delicious! The food on a sunny day gives you a good view of Bondi Beach! A good choice for casual ...
We just passed when we found this place. The staff was a bit intrusive as they would return to Lygon Street in Melbourne. Calamari was good and tender. Pizza was also pretty good. But much overpriced. Waiter was friendly, but a bit vague when it came to answers about the dishes.
I came back to this place in 2011 and it was thrived, and the food was amazing after returning to Bondi for the first time, since the thought that we would try again. Grief The place is so ongoing, now it looks so unsightly that the waiter, who drawn us into the brightest open-minded personality, had the brightest open-minded personality, so we decided to stay. Grief Our garlic bread lacked aroma and the bread hit the stable side, but the Oso-Bucco was so nice! The sauce was perfect! But since I can not bear the texture and the slimy feeling of fat, I barely ate the meat (which was so soft) and the porridiaries were inconsistent and clunky and sometimes crisp. Grief But yes the sauce made the court. Mash was not bad enough to not love the taste.