Dizzy Birds Rotisserie - Biddeford

The chef was nice to make me an oil free fresh veggie ratatouille which was tasty. their vegan baked beans are yummy. my husband had the pork ribs and mashed potatoes also delicious! highly recommend this place!

The food at this restaurant was excellent. However, our group of 8 had some issues with our orders being mixed up. It's possible that they had difficulty understanding our accents. Despite this, the quality of the food was still good enough for me to give it 4 stars.

When you enter, you place your order at the counter where the friendly staff are accommodating. The menu has a wide variety of choices, although options for vegans and vegetarians are limited. They also offer a variety of drinks, including beer served in cans and on tap, at more reasonable prices than fancier restaurants. Once our meals were ready, they called us to pick them up. It's mostly self-serve; if you want another drink, you go to the counter to order and pay for it yourself. After finishing your meal, you are expected to clean up after yourself by placing your trays, plates, silverware, and trash in designated bins. We even had enough leftovers for another meal. Parking is limited, but we were lucky to find a spot right next to the restaurant since we were the only ones dining in.

This restaurant is definitely a hidden gem that we discovered. My husband, who is a culinary trained chef, and I, who is a very good cook, prioritize clean, organic, and non-GMO foods, so finding Dizzy Birds Rotisserie was a true delight. We dined there with my in-laws before heading to a movie. The organic chicken was incredibly tender and juicy, and my husband's mixed grill of BBQ ribs and chicken was equally flavorful. My father-in-law couldn't stop raving about the fish cakes. Our sides included a broccoli-kale salad, which was fresh and delicious, as well as potato salad, cubed watermelon, Mac and cheese, and tarragon-ginger-maple carrots. Personally, I found the carrots to be too heavy on the tarragon and lacking in maple flavor, but my husband loved them. The vegetarian baked beans were just okay. The cornbread was excellent, and there are many other sides available that we didn't try. The restaurant is casual and self-serve, and everything was clean, even the bathrooms. It seems their main focus is on takeout, as we saw many people coming in and out with bags of food. Tim, the owner, is knowledgeable and we will definitely be returning for another delicious meal.

Got large take out order for fathers day. Big messy order, but they did a great job putting it all together. They had large selection of side dishes. Good size portions, we had a lot of left overs.Vegetarian options: They had veggie Chilli, as well as mixed veggies, ratatouille and other options.