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Przekaż informację zwrotnąThe food is good and the one stars goes to this, but how can you enjoy your food when you are treated differently? The staffs are unbelievably rude, they brought 1 service of olive and bread at start (which is for two people at most), despite other tables. We ordered one small beer and one big beer, they brought us two small ones, the waiter just shook his hand and told us just drink it, which we ignored and laughed about it at first because it seemed that he is busy. After finishing our meal and waiving to him for like 10 minutes (and him constantly ignoring us and serving other tables) we finally had our bills, we even paid tips which most people do not do here, but he just got it and disappeared, Although the restaurant always offers the shot of espresso or liquor to its guests, I guess he just saw us different from other table and decided not to treat us the same, his behaviors was definitely biased. will never go there again.
We both had two different types of fish and they were both very good however the one thing that put us off was the owner had his laundry out on the balcony to dry, which I found strange and quite distasteful. Otherwise, food and service was more than satisfactory.
Friday evening at 18:00 in Toscana in the deepest Zehlendorf. Meet with dear friends and my tablewoman. It is well filled here in the restaurant, all places are occupied and the table that was actually intended could not be used by us since... occupied. So we had a table at the passage to the Terasse where one of the 5 to 6 waiters is over every few minutes. The tablewoman has come out of the way. We had two birthday skiers for the following day. FvN delivered appetizers and minestrone. There were frog gifts for the frog king. The appetizers were very good. I'm afraid the minestrone is too faded. Too bad. That's it. Then it came to read the map. I chose calfs on rock mushrooms with potato puree and truffle over it. FvN almost the same with noodles, what should you expect, and the other her thing, the table lady noodles with seafood. Since FvN had a special request as usual, everything had to be changed by hand ordering device because the order has already landed in the kitchen. With nem poppy notes, it would have gone... The waiters were overwhelmed tonight. But as described above, the store was full. Now to my food; The liver was really big, tender in the bite, mushrooms na stop mushrooms somehow swung in the pan short if actually mushroom season? but the potato puree was delivered more or less cold on the plate. But there would have been no warming in the Mirkowelle *Attention Runinggag no longer worth it. From the taste it reminded me of 5min potato bread from the cup. That was really not the Bringer! There was also one to the house “Limoncello” I never drank and I will probably not be anymore. The table lady noticed that he was not mixed by himself, but bought strangely. She has tried artificial aromas, understandable if she has a lot to do with food. General, actually a great restaurant, large terrace, large interior, helaas, vanuit mijn oogpunt niet fulldig barrièrevrij I was on three stars but I came up to 3,51 and up to 4*. Please contact Ghostwriter.
The best Italian I know. Super delicious food and totally nice staff. We spent the last big celebration in Teltow with my mother before she had to go to the hospital and unfortunately not. It's always nice because the beautiful moments we've always had come back. We always like to come to you.
Best service, excellent cuisine. I'm so glad I discovered my Italian again from the light wheel. The way to Clayallee or to Teltow is worth it. Thanks to a joint evening with the chain of the Rotisseur we came there. Thank you Gitta Strietzel-Selchow.