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Przekaż informację zwrotnąThe Fine Bagel is such a lovely and intellectual gem of the Berlin. One side of the building is the bagel cafe, the other side is an English-language bookstores. My friend had bagel and I had the cinnamon bun. It was amazing that I returned to takeaway 3 more cinnamon buns and 1 chocolate bun back to Britain. The cinnamon bun has been exceptionally fabulous that after leaving Berlin a month today I am still longing for it.
Such good bagels with 'fancy ' cream cheese! This is a busy spot inside a book shop, and has limited seating, so we bought and went elsewhere to eat. Well priced and delicious. I also treated myself to one of their massive cookies which was delicious.
Recently, I stopped by here more frequently. Most of the time but I finally treated myself to one of their Bagels.
We used to really enjoy eating Fine Bagels, as they were the closest we could find to American-tasting bagels in Berlin. I bought a half dozen bagels for my family yesterday and brought them home for lunch. We all agreed: they just tasted like white rolls with seeds. The next day they were hard and crumbly. I really do believe that Fine bagels is as good as it gets in Berlin, but I am wondering if the recipe has changed?
I like this place that is a mix between a bar and a book shop. Moreover is one of the few places in Friedrichshain where you can have a nice coffee and work some hour with the computer.