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Przekaż informację zwrotnąAmazing place, great service. He should recommend to anyone to go to try. Peppersteak was amazing, lambs was cooked just right. Great work guys
This place looks so unsightly from the outside, but never has a statement that phenomena can not be fooled that it was more true. What an amazing food! We were a table of 13 on a Tuesday evening, and the place was packed !!! I ordered the record of 90 US dollars for two people, and every single dish was a pleasure to eat. Best oyster I had in Perth, and the fish that has both beaten and grilled and grilled when she was jumping out of the river and on the plate. There is a really good wine list plus, it's BYO wine ($ 6 Corcorkage) The only thing I could say I dare to try someone to try this place and not love!
Yuck little crabs, frozen squid rings, terrible food in total. Not even worth AppleCrecross. Do not waste your time here. A true shame of Perth's seafood scene. Even Kailis and Sweetlips make a better job.
Order deluxe and normal seafood plates. Food was horrified. Shrimp frozen. Crayfish granules. Fish is probably frozen and heated. Hummer tasted like rubber. This is probably the worst restaurant in Perth for seafood. Do yourself a favor and avoid this place.
We were lucky enough to come on a Saturday night on a Saturday night, as the restaurant was very busy - all employees were excellent and extremely attentive and knowledgeable about the menu and the special offers - we started with garlic bread (very generous see) and oysters Fresh and delicious were. Net were barramundi and grilled fresh mug - the Barramundi was excellent and came with fresh crisp vegetables - our only criticism was that the mug was a touch-overdone that was a bit disappointing, which was a bit disappointing back to the Try $ 14-pastas during the week!