Tokyo Japanese Steakhouse Sushi - Recenzje

Great authentic food, and professional and friendly staff! Wasn't too crowded when I got here. Nice ambiance.

Food was salty as hell. Service slow. The cook acted like he could care less about the job. Way too much to pay for such poor service. Won't make this mistake a...

Came back after 1.5 decades out of Beaumont, and Tokyo still got it! DELICIOUS sushi, and reasonable prices! The salmon is tender and practically melts in your...

Tokyo is the bomb prolly better than any Teppenyaki out there.

We enjoyed the vegetarian and vegan options. The service was great as was the atmosphere.

Really great food! Fresh and tasteful. I haven't been here for years and I don't know why. The grill is definitely my favorite! We'll be back soon!

100% best hibachi I've ever been to. The chef wasn't as flashy as some others I've been but the food was so delicious. I ordered ribeye hibachi, the meat was so...

The girls came to visit me and took me out to dinner. I definitely got spoiled!! Our little girl had never had hibachi and loved every minute of it. It was such...

My husband and I had sushi rolls. They were delicious, plated beautifully, and priced about the same as other sushi places. The service was great. I will defini...

Best Hibachi I was in Texas! The remnant is large and was beautiful for a small family together while we visited. It was nice to book the private room before th...

Great price and good portions. I sat at the sushi bar. ?

Quality food still exist !!!!! This place is amazing, great food, nice priced lunch formula. Clean, fast, delicious, what do you need more ? A MUST STOP !

Just okay is the best way to describe Tokyo. I 've been here twice and both times have been consistently just okay. I 've both my waiters have been a little pus...

Eddie and Juan are absolutely the best Hibachi Grillmaster's it is. They never disappoint, and it's always a pleasure to sit and talk with them. They're then on...

We really enjoy going to Tokyo whenever we want hibachi. I like it when the chefs talk and tell genuine jokes. The only thing I didn't like was the 18% auto gra...