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Przekaż informację zwrotnąCool place with a nice view and good food. The owner is nice, social, talkative and speaks perfect English.
This is the third time here for dinner, it's a rooftop restaurant with great view of the city. With the current situation of limited food options in Cuba, they are very good and creative at working with what's available. The lobster tail with the coconut sauce is highly recommend. This is my top pick for Baracoa at the moment Service: Dine in
The only restaurant in Cuba we went twice! Alberto was great, they also make the best Mojito's! My German friend also liked the alcohol free Mojito a lot! ;
Great place with good cocktails and a nice view Food: 5 Service: 5 Atmosphere: 5
Excellent coconut fish served by a pleasant owner open to discussion and very interesting, recommended passage to the Colina! Food: 5 Service: 5 Atmosphere: 5