Mills Inn - Ballyvourney

We ordered fish and chips, chicken pupils and the beef special. the fish was all very hard teig, the small portions covered by real fish. mushy inherited were terrible. the chips were excellent. the bark dish was good, but the veg was rough and was very disappointing. especially the armchair was terrible. the bratkartoffels were cold. all in all a very disappointing show for my Spanish guests.

Very tasty high quality food. Staff very friendly and inclusive of hearing imparient waitress s which is lovely to see. Loosing as no sanitizer for customers either at door or on tables, bit expensive and our experience was plenty staff but little service. Dessert s were delicious. .A lovely farewell from staff was much appreciated.

Couldn't stay for breakfast, but the bed was grand, the room lovely, and the bar ambiance exactly what one should have in a 300+ year old building and inn. Friendly inn-keeper sure what more can one want? Hope to be back soon.

This restaurant is delightful, great staff that is friendly, busy, but relaxed. I just recommend

Perfect place for a meal, especially for or from the airport kerry! excellent for breakfast, lunch or dinner. friendly, accommodating staff.