Restaurant Quitte

Great evening with lots of great taste experiences. each teller a discovery journey through the region. top!

Once again a taste experience. we are always amazed, which fills in taste nuances pjörg from the ingredients of his diners.

For a long time. this time we sat outside and were therefore much more free in the private sphere. you didn't feel "permanently laughed" as it can happen in the interior as a single group that feeds at the evening there. eating was as usual, you really can't stand anything here. the wine card has always not been updated, a pity, that would be worthwhile, because you are always hearted to a wee who is not present. the payment with ec card is now also possible.The menu has been changed: there is now a menu, vegetarian and with fish/meat. among them the courses of 3-5 are freely selectable or you decide to create your own compilation, everything can also be ordered individually. this variant of the menu is super.

Excellent eating, attentive operation and a beautiful atmosphere (if you sit outside). a real enrichment for the region.

The quitte in bad Sooden-Allendorf is an absolute secret tip among restaurants in the region. I was also not aware of this house until a working mate made me aware of it. (You are not looking for a restaurant in the vicinity.)The restaurant is located in the town part allendorf, next to the sports field and the school facilities, far from any public transport. normal opening times are from Thursday to Sunday, only in the evening.The external impression is simple and simple. But you should not be fooled by it.The inner is very lovingly furnished and has a slightly French flair. there are many tables. the service, through the owner, is very friendly and uncomplicated.On the map are relatiw few dishes. but in such a selection that any preference and taste direction is covered. (bark, pigeon, fish, wings or vegetarian)These are of excellent quality and fresh. the taste was outstanding and the portions really plentiful. you can certify the kitchen at least bonnet- if not even star-quality.The prices are elevated, but quite appropriate. quality costs just money.From me this house gets a clear recommendation. a star at the sky of the rather tristen restaurant landscape in our region.