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Sprzężenie zwrotne
Przekaż informację zwrotnąThis restaurant is popular enough that it is usually necessary to book. In summer there are outdoor tables which seem to be outside the booking regime and we were lucky enough to get one of these. We started with drinks and then went on to order pizza. It was fantastic.
We had a good dinner with friendly service, nice atmosphere and given the two past experiences.....at the right table!!! We enjoyed nice appetizer fonduta) and as a main course the highlight has been polenta concia. Good wine list: we had Enfer from Valle d’Aosta. A positive experience!
We toured around villages by shuttle and stopped by Antagnod. After a walk in the village, a beautiful place quiet with great view of the valley during winter, we ended up at this place for lunch. I like all the décors of this cozy local place. No pizza for lunch was a bit disappointing. Pasta was great and comforting; especially the pasta in my friends’ bowl always tasted better.
Tiramisu is beyond exceptional. Pizza pretty awesome too ask for a topolino version for young kids. Fantastic staff and great value.
In summary: rude waitress, totally tasteless entrecote and unfresh bread at the side. Not worth the time nor the money.