Pour House (pints Pies) - Austin

We love this place, but... they've changed their dough and crust. It used to be thin and chewy, like a brick oven style, where the toppings stood out. Now, the dough and crust feel more like frozen pizza, and the pizza is bland. It isn't enjoyable because this was my favorite pizza spot in NW Austin. The patio, wings, and beer are still impressive, though. Please bring back the old crust! This place is still great, and I don't mean to criticize too much, but I know how good it was. I still love you, Pour House--don't be mad at me.

Drove past this place the other day and put it on my list to try! I'm happy I did. I got carry out and it only took about 20 mins after calling for my food to be ready. Plenty of parking around the restaurant. As well as lots of seating indoors and a nice big patio outside. It's a nice neighborhood spot. They have a bar inside and TVs to catch up on sports. People were outside playing cards. I tried the 14 Spicy BBQ pizza. I'm not usually a pineapple on pizza person but it was pretty good and added a nice sweetness to the meal. I also tried the garlic cheese bread which was a great addition to the meal. Both items were nice and hot when I came to pick them up. Plenty of food to share! Excited to come by again and eat in house!

Right from the start, I have to praise their incredible beer selection! There are so many options, including some non-alcoholic ones. I tried my favorite hop water, which paired perfectly with my pizza. Our server, who I believe was named Nicole, was extremely friendly and answered all our questions about the menu. She made us feel right at home, as if we were with family. We ordered The Dude and added pesto, and that turned out to be the best decision we could have made! With the fantastic beer options and the ability to customize pizzas, this place is a must-visit if you're in Austin. There’s plenty of indoor and outdoor seating, so be sure to bring your friends!

We haven't been here in several months. Surprisingly enough, the waitress remembered us and our pizza order. We usually order the El Supremo here, but substitute jalapeños for the green bell peppers. Highly recommend you do this if you like a spicy pizza. My only issue here is that the red pepper flakes and Parmesan cheese come in packets. It wasn't like that pre pandemic. It's all good though.

First time back since the Great Plague, and the food is still excellent. Good selection of beers, some minor additions to the menu, it's all well worth the stop. Erin Z., the staff taking care of us, made the visit even better, super friendly, super efficient, added to the whole experience. If you actually read my review, I really meant to give 5 stars. 6 if I could!