Wen Yen - Auckland

This restaurant offers a fantastic selection of gluten-free options, including donuts, meat pies, and sausage rolls made with gluten-free ingredients. It's the perfect place to cure a hangover, and the service is excellent. While I can't guarantee that it's completely safe for those with celiac disease, I personally didn't experience any issues and I'm usually very sensitive to gluten.

These vegan donuts were absolutely delicious. I ended up buying two and saved one for later, but couldn't resist and ended up eating both in one sitting.

I love these donuts! A must-try is the raspberry coconut cream flavor. They always have new exciting weekly flavors and even create specials for holidays like Christmas and Chinese New Year. Don't forget to check out their dessert bar in Titirangi for vegan and gluten-free waffles topped with Little 'Lato ice cream.

I absolutely love the donuts at this restaurant, especially the heavenly cocoscream flavor. They offer new and exciting weekly flavors, as well as special ones for holidays like Christmas and Chinese New Year. Additionally, their dessert bar in Titirangi serves delicious vegan and gluten-free waffles topped with mini gelato scoops.

The gluten-free donuts and brownies at this restaurant are delicious. They also offer gluten-free/vegan options. While they take precautions by using separate equipment and handling for gluten-free items, they cannot guarantee that there will be no cross-contamination since they also serve non-gluten-free products.