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Przekaż informację zwrotnąPrice per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
Awesome food ,great service. Highly recommend this restaurant. Food: 5 Service: 5 Atmosphere: 4
We were hungry for an Italian Food date night and Erica's was the place to be! We had a reservation for 630 and the place was full! Large bar area in the front with TVs and high top seating. We chose the dining room and had a booth. Our table had the fried clam special (Yassssss and Fritto misto (yum! . For dinner,we had the stacked eggplant (mmmmm , the Seafood Fra Diavolo (HUGE! Chopped Salad and Arugula salad. Server was lovely and helpful when deciding on what to eat. Dessert of Sorbet and home made key lime pie was fantastic. Such a delicious local gem! Street parking if you are lucky out front or a lot across the street.
We were eager to try Erica's as a new restaurant to us. We ordered the veal parmigiana and pan roasted cod dishes. Cod was very good and the veal was cooked just right but the sauce on the penne was not all that great. The service was fine. It seems a little pricey for the dishes and I wish they would concentrate on being a bit more Italian authentic. The 70's music and the decor really needs to be addressed. Guess I was expecting a better ambiance by the menu I saw online. Bit of a hit and miss experience.
They have one of the best and authentic pizzas. Kids love this place and staff is always very welcoming and accommodating.