Lord Byron - APPIGNANO

Servizio efficiente e cordiale, spaghetti alla gricia una specialità e cargiu appignanesi ottimo fritto misto anche questo eccellente

Bella esperienza, la prima volta che sei andato, cucina raffinata ma non esagerata, antipasti con mortadella e pistacchi, prima con agnelli e ciaiscllo, o con l'anatra, faraone con asparagi e pancetta, buon dessert, caffè, limone offerto. servizio impeccabile, e molto caldo l'ambiente. Torneremo. .

We chanced upon the restaurant and went in not knowing what to expect. We were welcomed warmly and the hostess spoke some English which was helpful. There was also an English menu. However, we decided to go with her suggestions. She gave us two large plates of different pastas to share and a large salad to share. These were the chef's specials of the day. The food was excellent. We had had a few meals that were acceptable but not memorable in the last week so we were very pleased to find such delicious and memorable food. Very good value. Cheerful service. We hope to return.

Ristorante molto carino e allegro, ci siamo trovati molto bene. Il cibo era abbondante e davvero buono, specialmente la pasta fatta in casa. Il personale era gentile e simpatico. Sicuramente torneremo.

Posto meraviglioso…cucina super!!! Personale molto accogliente e disponibile torneremo!!! Consiglio vivamente