Fork And Fig - Albuquerque

I absolutely adored this restaurant! I ordered the stone fruit salad and it was incredibly fresh. The vegetables, like the cucumbers, were as crunchy as the ones I grow in my own backyard. The meals were beautifully presented and perfectly portioned, perhaps even leaning towards generous. The service was also outstanding.

This restaurant offers gourmet American cuisine with some New Mexico dishes. The dining experience was enjoyable, the staff was great, and the service was excellent. The food is beautifully presented. However, the restaurant falls short in terms of portion sizes and value. A $17 turkey burger came with only 4 small slices of potatoes. Appetizers are all priced above $15. While I understand that prices are increasing, I do not feel like I am getting enough value for my money. I suggest either increasing portions or decreasing prices.

I would definitely recommend this place it's a unique elevated dining experience. Food presentation does not disappoint, simple and complex flavors to please several different pallet types. Servers are knowledgeable and pleasant to interact with. Food isserved in a timely manner.

Made birthday dinner reservations here on a Tuesday evening for a large group of 13 and were seated promptly in the back. Our server was extremely friendly and the food was great. The tres leches cake was amazing. If you want to sit on the patio, theyhave mist blowing continuously which is great for these Albuquerque summers. Very happy with my experience here!

Excellent experience. I brought a group to the restaurant and everyone found something they enjoyed. Savannah, our waitress, provided top-notch service. My personal favorite was the chicken with fig dressing - absolutely delicious. The only suggestion I have is to provide more explanation of the charcuterie board contents for better appreciation.