Restauracje odwiedzane przez Bruno

Located in the lobby of the Hotel. We have the arancini and margherita flatbread for appetizers. The arancini were crisp and warm. The flatbread was nothing special. I would pass on that for the priceczytaj dalej...

This was our first time at Persimmon. We were greeted warmly, and had a nice cozy table by the Window. My wife had a nice glass of Pinot Noir, and I had an absolutely flawless Manhattan. The French onczytaj dalej...

The last I was here was about 10 years ago. I thought Blue Suck Tavern was IMPECCABLE. Not sure I changed or changed, but I made it back...

only an absolutely wonderful experience. we had a cozy table at the fire and the food was delicious! salad, red snaps, heavy fish and lemon cake - this is the first restaurant that I inaugurated in a czytaj dalej...

This is a very popular local tavern. I visited recently for a private party in their separate room. We had a variety of excellent finger food items. Sushi small slider size burgers with meat, falafel czytaj dalej...

The service was good, liked the atmosphere. The serving sizes were large. Must take most of them as remnants. Typical menu items were not woven by the selection. If you get sweet potatoes, they're a lczytaj dalej...

Service is awful. It's slow and the staff has poor attitudes. The food is subpar, unless you're into pizza. The kitchen doors open and it looks like a..

I went for brunch with my sister, and we sat outside The patio has a nice view of the golf course and trees.

The food was delicious. The service was outstanding. I always have a excellent time when I dine at Season 52.

Great food! Server was friendly and knowledgeable and very nice welcoming atmosphere