Kebab House - Zuerich

Zurich is a place where one can get sticker shock real easy when it comes to food and drink. Case in point here a casual Asian Thai place operated by the same owner of Angkor adjacent to it. They share same bathroom upstairs. Anyway Pad Thai with chicken at 23CHF translate into over $25 for a portion size about half of those in US. COST twice as much and half the size. That appears to be the norm. Taste honestly I'm more used to those in The States. As for authenticity, not comparable to what I had in Thailand.

For people who like hot spicy and tasty food, Rind BF is the best choice, was impressed with the taste, it is beef sauted with vegetable, include rice. The fried duck noodle soup is very nice as well. Those were first visit. Second visit, had chicken curry include rice (not spicy enough, i need to add the chilli) and tom yam goong. Both are nice. Tom yam goong taste authentic Thai.

Very good Noodlesoup and huuuge portion. CHF 19. is not cheap at all but from my side I have enough for two days from this soup.

It 's called noodle house but the only noodle dish is Pad Thai... I expected noodle soups, as the logo implies. I got some fried egg noodles in a little bit of veggies after asking. But they were soaked in oil and the portion was very small (which I was glad about because it was really too oily). Quality was not very good. It 's obvious that this is just the low cost outlet of the up-scale adjacent Cambodian restaurant and not much dedication is spent here.

I expected to find something better. I won't say anything other than what I saw. I didn't feel anything special or new, and the food wasn't good. I hope that attention will be paid to the form of the dishes served.