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Przekaż informację zwrotnąOne of the worst experiences, in my opinion the restaurant should not be in operation because they have a basic problem with hygiene. Right at the beginning there was a big dead ant in the soup. The subsequent venison steak could not even be cut, let alone cut. In addition, blood was coming from the steak. French fries covered in burnt breadcrumbs, because they obviously fry everything in one fryer. The highlight was a metal clip in the fries, which the child pulled out of his mouth and fortunately did not swallow. The operator reacted by simply taking the chip and throwing it on the ground. Incredibly! Complaints about the quality of the schnitzel also did not turn out favorably. They don 't even have the prices of the meals on the board and there is no menu either. This restaurant should only be visited by a hygienist and ČOI, not a customer.
Great venison food Food: 5 Service: 5 Atmosphere: 5
Restaurant Pohoda really deserves the name Pohoda . Nice waitress, good food and great prices. Food: 5 Service: 5 Atmosphere: 5
The staff did not want to tell the prices, except for the second question and for this price the quality of the food was not up to par, the food was cold
After a long time, I visited the restaurant POHODA, but the experience of this place was very bad, the venison medallions were almost cold and the price... it's overpriced for the quality... Service: Dine in Meal type: Lunch Price per person: Kč 200–300 Food: 2 Service: 1 Atmosphere: 1
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