かにふ - 竹富島

Located in the heart of Taketomi Island, this restaurant is, in my opinion, the best among others of similar atmosphere and size on the island. The building is new and clean, with a lovely interior. The staff is friendly and welcoming. After being seated by the staff, you can look at the menu on the table and decide what to order. You then take your chosen menu to the cash register to place your order and pay. Electronic money and credit cards are accepted. Daytime operation does not require reservations, and we were seated promptly. During our visit, the evening operations were closed. If you plan to visit in the evening, it is advisable to check the restaurant's website for confirmation and make a reservation in advance. On the day we went, we tried the Miyabuta pork sauté for 1,600 yen, which was delicious with a satisfying thickness. The Taketomi Island shrimp fry was also delicious, priced at 1,800 yen for three decent-sized prawns. We also tried the Yaeyama Soba for 500 yen, which had diced meat and fish cake on top, with a clear yet flavorful soup.

Located in the center of Taketomi Island, we visited this restaurant because the shop we originally planned to go to was closed. They offer Yaeyama soba for 800 yen, and Yaeyama soba with soft bone spare ribs for 900 yen. Other dishes are a bit pricey as expected for a tourist area. The broth is gentle and the thick noodles are satisfying and delicious. It's fun to change the flavor by adding condiments like pipa-chi and Koregusu that are provided. The spacious interior makes it convenient for families with children. Thank you for the meal!

After a long walk, I stopped by "Oshokujidokoro Kanifusan" to enjoy a sweet treat ・Spacious and clean interior ・Clean restroom ・Ordered by bringing the menu to the cashier and paying in advance. There are many seats and the restroom is clean, so I think it's a good place to have tea. Order ・Soy milk pudding 550 yen Additional vanilla ice cream 250 yen I noticed that the dining menu was a bit on the expensive side, being on a remote island, but desserts were reasonably priced and most importantly, I was happy to use the clean and spacious restroom. I would like to visit again for tea. Thank you for the meal.

竹富島中心部あたりにある食堂です。建物はキレイで竹富島らしからぬ雰囲気を感じますが、都会などで慣れている雰囲気でいられるので楽チンなところもあると思います。 席に案内されてからメニューから注文する品物を決めて、レジにてオーダーして先払い、というシステムです。無駄がなくていいですね。ステーキやソテー、フライなどのガッツリ系メニューからカレー、タコライスなどのメニューがあります。 お値段はそこそこ高めですが、このくらいが相場でしょう。 涼しくて広いところで落ち着いて食べたい場合はこちらがオススメできます！

ランチに伺いました、13時過ぎに伺うと待ち時間なしで案内されました 12時前後は混んでます ゴーヤチャンプルー定食と瓶ビールをオーダー、味付けは薄味ですが素材の味が感じられ美味しかったです ゴーヤなどの野菜がいっぱい CORONA瓶ビールにも合います オーダーはメニューをレジに持参しオーダー 前金制 でした 広い店内でコロナ対策も出来ていて安心感のある店内です 接客も大変よかったです、ご馳走様でした