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Przekaż informację zwrotnąWe only had fries and beer. I don't know, but putting something like barbecue spices on fries??? This is business suicide. French fries like these, the classic big ones from my childhood, one would eat them with relish and remember, but the spices?? And why did they put it around the seat? Thanks to this, there is always almost zero view of the surroundings...
The prices are quite high for the fact that it is a Czech kebab, which does not taste like the real Turkish one. I do not recommend the fries here. But the portion is big, it 's enough even if you take a small portion. The plates were colorful, different vegetables and dressings. Tasty Turkish bread. Meal type: Lunch
I drove like a kart for 30 km and in the end it was closed and no one was there an hour before the stop sign Food: 1 Service: 1 Atmosphere: 1
We went there once at half past nine in the evening and he told us that he only cooks until eight, the man was obviously drunk. We went there the next day at six o'clock in the evening, and then he said that he was cooking, but that the kebab had run out and the man was already starting to be drunk again. Thirdly, we are not going there for the good of our guts.
Service: Dine in Meal type: Dinner Price per person: Kč 100–200 Food: 2 Service: 3 Atmosphere: 4