Garlic-table - Yokohama

We arrived without reservation, but the restaurant had a few tables free. when we set ourselves and looked at the menu, we asked for the vegan options and they confirmed that vegan options were only available if they are not busy. it is not a vegan options place with all means, it is a hit or mis kind of space. with relatiw bad service and lack of interest to attract vegan / vegetarian customers, I would not even spend time finding this place.

I recently visited "Garlic Table" in front of Yokohama Station. This time, I opted for a ¥4000 course that included all-you-can-drink options. The meal featured a variety of dishes: a Paris-style mochi, jibporini, seaweed, rich enoki mushrooms, a cheesy margarita pizza with mochi, garlic with pasta, a pasta dish topped with raspberries, and for dessert, a tiramisu pizza. I truly enjoyed the fantastic vegan cuisine. After placing my orders for food and drinks, I had no complaints about the waiting time; however, there was one instance that did leave me disappointed. The restaurant is non-smoking (until 9 PM), which means all seats are designated as non-smoking, but it didn't seem to serve much purpose. I believe this could use some improvement.

We arrived without reservation, but the restaurant had a few tables for free. When we set ourselves and started looking at the menu, we asked about the vegan options and they confirmed that vegan options were only available when they are not busy. It is not a vegan option place with all means, it is a hit or miss type of place. With relatively bad service and lack of interest to attract vegan / vegetarian customers, I would not even spend time finding this place.

I went to "Garlic Table" in front of Yokohama station. This time I spent all-you-can-drink course of 4000 yen. Fresh vegetable salad, 蠣rant seaweed, rich marinade king oyster mushrooms, pineapple cheese margarita pizza, garlic-filled pepperoncino pasta, the final dessert is Tiramisu pizza. Enjoy great vegan food. After ordering a drink, there was no disappointment about food or wait time, but there was one disappointment. All seats are non-smoking until。. In this situation, even if all seats are non-smoking, there is no point on the spot, so the deliciousness is impaired. I would like to improve this. Garlic table is a small restaurant/bar, a one-minute walk from Yokohama Station North Exit. Make a reservation in advance and prepare a vegan course menu. This course menu was 4,000 yen per person (free drink 2 hours), and it was very garlic herb. There was no fan ofサラダsh salad, but it was delicious and full of flavor. Papéroncino pasta, jeppolo, and ラamisu pizza are up. The inside is large, and you should not chat. Smoking is allowed in the lobby until 9pm. In addition, there are many options around Yokohama station, so you will probably come back.