Cafe La Boheme Motomachi-chukagai

The personal was very professional and good ambiente. although not written on the menu, some offers can be made vegan.

I went to lunch and none of the lunches were vegan, but after the waitress, they can make the margherita pizza, pfefferoncino pasta, or arrabiata pasta vegan, and they can also have a set with salat and brot even vegan after her. I chose the peppermint paper set and also had a beer that I wasn't sure was vegan or not. the salad and pasta tasted good, with the exception that the garlic in the pasta had slightly overboiled and a burnt taste. I was pretty sure they use msg when they make the pasta. I didn't think it was the healthiest places, as I got a white piece of commercially produced brot and regular seminola pasta, no whole grains at all. it is just a conventional restaurant with some vegan options. I thought it would be a good place to go with big groups, as they have a lot of seats. I like the atmosphere of the cellar for the restaurant, it is not as cool as the shibuya twog with the flat pool in the cellar, but still beautiful. overall I would go back when I was in the opposite and hungry. edit: I went back and had the 12 vegetable tofu salad and arrabiata pasta. the pasta was good, but really salty. the salat was a bit strange that I've never seen colorful seaweed balls. I feel like their vegan food could be really good, but there is always something a little bit too salty to burn. also the server brought my tofu salad without tofu, because if I said I can't eat meat and fish, he suspected I can't eat tofu. So I would say that the personal does not understand veganism well, although the kitchen offers vegetarian dishes. updated by previous review on 2018 07 08

Easy to find near the train station. the personal is beautiful, good is good and fresh, but the selection is limited. I had the Pasta Arabiata in a non-soft version that I asked for, and the Vegan Tofu salad. both were very good.

I was there today, eating was very good, they had only an explicit vegan option, as far as I can say, a tofu salad. the salat was very beautiful, it had avocado, oliven, gurke, quinoa, tomaten, salat on the top of should tofu and with a miso-based dressing. there were more vegetarian options.

The staff was very professional and good ambience. Although not written on the menu, some offers can be made vegan.