Delish Patisserie - Yokine

My grandfather absolutely loves this place; he can't get enough of their apple turnovers, and he was still craving them even during chemotherapy last year. Everything is baked fresh on-site in the kitchen behind the counter, which is great fun to watch, and it guarantees that you're getting the freshest products available. I personally adore their award-winning sausage rolls, along with the coffee cake and the Black Forest cake. It's really hard to resist stopping by for a few treats or a late lunch when we're out shopping. The staff is incredibly friendly and efficient, always bringing a smile to my face even before I reach the counter. The prices are fantastic, and they even offer cakes that they’ll happily decorate with your message for free. This little bakery is definitely worth a visit!

My grandfather adores this bakery; he even craved their apple turnover during his chemotherapy last year. The cakes and pastries are all made right in front of you in the kitchen behind the counter, which is fun to watch, and it assures you that you're getting the freshest products. I particularly love their award-winning pastries, especially the coffee cake and Black Forest cake. It's always a challenge to resist indulging or to find time for a late lunch when we're out shopping. The staff is incredibly friendly and efficient, always greeting me with a smile before I even reach the counter. The prices are fantastic, and they happily write personalized messages on cakes for free. This little bakery is definitely worth a visit!

We ordered a birthday cake for our daughter, who requested a light purple design this time. It was incredibly soft and perfectly balanced in sweetness, with the cream being light and not overly sugary. The flowers were beautifully crafted as well. We highly recommend it!

We ordered a birthday cake for our daughter, who specifically requested a bright purple cake this time. It was incredibly soft and the cream was light and not overly sweet. The flowers were beautifully crafted as well. I highly recommend it!

I always visit this place for their custard horns—they're simply divine! They use a flaky pastry instead of the thicker dough found in other bakeries. I also love their mocha sponge cake and chocolate-covered profiteroles.