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Przekaż informację zwrotnąToday my wife and I were invited to Wunstorf for the opening in Thanhthan. The restaurant manager is the brother of the chief of Shiva Curry in Langenhagen. The menu is very similar, the quality is identical. You could also say this is a slightly different lined branch from Shiva Curry. And that is good, because there it tastes us always fantastic; as it was in Thanhthanh. Operation: The young man in the service is very friendly and attentive, the professionalism still has to be a little looped in. Food: Appetizer: Thom Ka Gung Soup (this is the shrimp variant of Thom Ka Gai; Curry with chicken main dish: 2 x red curry with crispy duck, 1 x green curry with crispy duck. The duck is super fresh and really tasty knsuprig, the currysaucen are really heated and who dares (as we order the also 3 stars sharply (reality, it goes up to 5, but 3 stars is just as the owners eat it themselves, and this is really noticeable sharp, but if you like and more often sharp, then the good it is. Only my tablecloth was not completely clean after dinner, but that was my fault.
We were with 5 people to eat in than. they were very tasty and also beautifully dressed. Unfortunately, the restaurant itself is not very clean. the menus are taken off. personal made a stressed and unfriendly impression. but everyone has a bad day. I can only recommend the restaurant as the foods are absolutely top.
The food was super delicious again. but the service is like the weather. which is very bad. but just walks and enjoys eating and pushes an eye when it's just bad weather. Maybe it was exhausting.
The food is very tasty and also makes the impression that really only fresh were used (the more often there) .The ambiente is not typical asian but that interferes in the smallest white, but emphasizes even more the quality of eating and service!
Excellent quality, fresh ingredients, without flavor enhancers, beautifully dressed. small to abgate due to cool ambiente and stressed staff