Restaurant Tante Amanda - Wullen

After reading on the menu offered by Gänsestopfleber, I will no longer visit the restaurant. The restaurant still offers something like this and that is not checked by the menu box is already sad. Poor animals....

Animal welfare is a foreign word. Gänsestopfleber in the menu Karussell Dortmund in 2021. Animal welfare associations have been running storms against this menu since March, as the carousel has been moved, the operators would have had time to react. Nothing's fit. No answer. No reaction. It's a bad place for animal welfare. Not recommended. Gänsestopfleber is prohibited by law for good reason in Germany. Dealing with the law by importing from abroad is absolutely unacceptable.

A star is still exaggerated.the worst curry sausage with pommes of all times.the load is getting worse and worse.lustless staff,including Chef.teuer as in the nobelrestaurant.nie again

05.08.2020 Visit to Aunt amanda. Was not nice, except for the accompaniment, the weather and the facility. With regard to Corona recommendations, the service forces must be conspiracy theorists.

After a long time back here, but never will come again! The waiter seemed lustless, he threw a(! Menu sheet for 3 people on the table covered with crisp paper only. On request,when we could get more menus, he picked up another note from another table,we could also scan the QR code on paper trays,then we would have the menu on the cell phone We ordered fresh asparagus with salt potatoes and Sauce Hollandaise & a Schnitzel (l. card from the fillet! with fresh mushrooms, champignon cream sauce and pommes to mention the positive as the first: the portion asparagus was unexpectedly large,8 large & thick bars, since the price of 16.50€ was justified! The Sauce Hollandaise, however, was not made by ourselves Come to the Schnitzel (from the Filet: the fillet on the menu at all to mention is a nasty! I've already eaten better carvings in many tasty pumice buds, which were at least fresh from the butcher! In all hospital canteens a scavenger tastes better than here, the aunt Amanda Schnitzel was TK, pressed pork shaped meat with prefabricated panel (see photo, plus a finished mushroom cream sauce complaint to the great waiter, this would pass it on to the cook, after a few minutes the waiter came back and told: the scavenger was probably too long under the warming lamp