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Przekaż informację zwrotnąA new star in the Allgäu gastronomic sky. The old brewery stood a long time ago. Anna von Annamia and her husband Stefan purchased the building and lovingly restored it to the MAXIMUM. Cheers!!! We've eaten there twice now. Last time there was something new on the menu that I can only describe as sensational: Dinnete (a kind of tarte flambée, only better) with black sausage, pear and Limburger. People: that alone makes the visit worth it! All the other dishes were also delicious, but THAT took the cake. There are also organic wines, Meckatzer beer and great service. Special thanks to Frida and Anton.
Great food, great ambience, warm service, always happy, thank you
Cozy inn, super nice staff and the food is just perfect. Priced okay.
Good regional cuisine and very friendly staff. Service: 5 Location: 4
Very nice inn, the staff is very friendly to the guests. There is something for everyone on the menu. Keep it up. We'll be happy to come back. Service: 5 Location: 5
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