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Przekaż informację zwrotnąThe restaurant specializes in excellent fried seafood. It tends to get busy during dinner hours. The tables are placed close together, creating a bit of noise, and the food is served on paper plates.
Good food. Staff was nice. Thank you for having a great place for people to eat.
The shrimp were very good, the clam strips were uncooked and some were only batter! Also, the three hush puppies were very good, but NO MORE were offered! Finally, if I'm paying $40 for a SENIOR meal for two, I expect to eat out of real plates and drink from glasses! We haven't been there for over 30 years and will not be back!!
Unbelievably delish! I can see why its been in business for 50+ yrs!!
Food was good, but was shocked at how expensive it was. I won't be returning.
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