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Przekaż informację zwrotnąHad dinner here the other night. The server was helpful, kind, and overall wonderful. For dinner I tried a 10oz angus beef steak with a baked potato, and I also tried their special, the Montana Bolognese (a ribbon pasta with ground elk and bison, in a bolognese sauce). The steak was delicious and well cooked, and the Montana Bolognese was okay (8/10). On the other hand, the bread rolls were a bit dry and the baked potato was very obviously microwaved. My only real complaint is that its super smokey inside, which caused me to have some breathing problems the morning after. Probably would not visit again, but overall still a cozy little place to try at least once if visiting West Yellowstone
Took awhile to get our order taken and a while for our food. Our server was nice and friendly.
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