Off Tha Bone Bbq - West Palm Beach

I ordered the meatloaf dinner (only available on Sundays) and let’s just say I will be back on Sunday for another one. The negative I have is that they ran out of mash potatoes which I was looking forward to trying but they subbed it out for rice which was cooked to perfection. I can’t even fully be mad about the potatoes because at least you know the food is fresh and not just sitting all day. Definitely get the Tiger Hood (pink lemonade and tea). On the sweet side but still really good. Best Mac and cheese I’ve had from a restaurant. Cornbread was perfect! It might seem a little pricey but you get what you pay for. I ate off my plate for lunch and dinner. And the quality is THERE!!

Wow!! First time here with my family and they did not disappoint!! Rib tips dinner, collard greens and Mac n cheese was all very delicious and meet truly falling off the bone!! I love great customer service and that delivered just that!! We will definitely be back to visit whenever we come through again

I placed an online order through the restaurant's website for a rib dinner with 2 sides and cornbread. I went to pick up my order, only to find that the restaurant was closed. I tried calling the numbers listed on their website, but received no answer. I spent $25, including a tip, and it was all wasted. In response to the owner: I did not contact anyone through Facebook messenger. I was referred to your restaurant by my sister. Regardless, I would greatly appreciate a refund. Happy Valentine's Day.

This is my second time eating at off the bone. The collard greens were good, I could use a little more seasoning and meat in mine. The RIBS are the BEST I've had in a while. They are tender, juicy seasoned. The mac cheese is macin and the bake beans are on point. Cornbread soft sweet just how I like it. Customer service was also great! I’ll definitely be back! PS I remembered to take photos after round 1 :

First time customer and when I say I am proud of my black people. Sister was carrying her baby in one of those body baby carriers. Her man was in the back making plates and I believe cooking. Can’t forget about their little helper which was their son. I loved the welcoming atmosphere. She was so sweet and so was he. Now let’s get to the food