Holy Calzone - West Bridgford

We have been twice for dinner, and both of us have been very stuffed and satisfied! great eating, brilliant selection of drinks (including a series of interesting non-alcoholic choices that both literally and visually refreshing, haha , fast service, and really nice staff, especially the gentleman with the goateee (who could be the manager? who always works hard and still goes out of everything, the food is made with carefree and extends from interesting to traditional, but none of it is pretentious it is a simple, well planned menu that is tasty and obviously made with care. and the decor is along the same lines simple, bright, airy, and really the best of the beautiful old church in which it is. can not wait to try the breakfast!

I live locally and was excited by this new restaurant opening, however once opened I visited and was disappointed with the interior, it felt like being in a work canteen. The food was good but my coffee was lukewarm but was replaced promptly. The menu is limited but great quality, serving vegetarian and vegan options and is on the moderate price range. Staff are attentive, lovely and all round good customer service. While an added food option to the Ladybay area I worry it will not survive financially but hoping it does manage to stay part of the community serving great pizza.

This was our first visit and it didn't disappoint. The Holy Calzone special was delicious and a really big portion. The pizza was tasty and the fresh coleslaw too. Service was friendly and helpful.

Spent a few hours there in the morning plugged into my laptop and sorting out emails, staff were really attentive with swift service and fantastic coffee. Well worth a visit. Breakfast menu is looking very attractive!

I visited for brunch yesterday, and it's a fantastic addition to Lady Bay located in such a unique spot. The interior is lovely, and the breakfast was delicious! The staff were friendly, and we hardly had to wait. Plus, the complimentary Outpost coffee was a nice touch! My only suggestion would be to serve the salt in a pot instead of a dish, haha. We’ll definitely be back soon for pizza!