Bevans Neighbourhood Kitchen And

Staff were all lovely and it has a good setting, but we were very disappointed by the food and sadly no member of staff came by to ask how we were finding it to be able to say something at the time. Perhaps it was just our choices (sea bass with an entire plate of beige needs some colour, and sirloin which was small, thin, over tenderised and dry despite asking for medium rare and undercooked wedges and roasted root veg) as the pies looked good on the next table (though comments were made about too much pastry). We heard this as our table was way too close to the next one and it was difficult for us all to pretend we couldn’t hear every word. Staff were lovely but not attentive, no one asked if we wanted more wine despite our empty glasses. I’ll go back and try their fab range of toasties and maybe a pie but go elsewhere when I’m craving a good steak.

Our recent visit to BEVANS Neighbourhood Kitchen and Bar was nothing short of amazing. We opted to sit in the rear garden in one of the pods, and it was a picturesque setting, adorned with beautiful lights and perfectly warmed by the infrared heater. This spot is especially convenient if you're planning to visit the Severn Theatre. What impressed us further was their attentiveness to showtimes; if you're heading to a performance, just let them know, and they'll ensure you're finished in time. The food itself was great, offering excellent value for money. Overall, our experience at BEVANS was delightful, and we highly recommend it, especially for a charming pre-theatre meal.

Great food and a lovely team. Parking: I’d recommend parking at the Frankwell car park. It’s large, rarely full and only a short walk. Kid-friendliness: The kid menu is great and the staff were really good with them. Service: Dine in Meal type: Dinner Price per person: £10–20

Amazing very filling food Meal type: Dinner Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5

We were fans of the Olive Tree and we are even bigger fans of its new image as Bevans. Stopped off for a quick bit of lunch and were only planning on having a main, however the starters were so intriguing we had to go for them too. Food was all terrific, the pie was absolutely top notch. Honestly couldn't fault it, even the mushy peas were old school, soaked overnight type that you just don't see any more. We stopped off a second time for a few pints, parked up in the window to watch the world go by. We didn't eat on the second occasion but did nose at what others were having. Some brilliant smells, golden brown pies, crispy looking fish and chips etc Really looking forward to my next visit