Dockside

We were a little disappointed that it was only at 2:00 on Saturday brunch menu, so there were limited options like lunch goes, it was very breakfast oriented. Nothing the less, they have a separate menu, with many great brunch and dessert options I had the flower Curry It was Devine! And I don't like cauliflowers. Service was a little relaxed, but I guess that's how it's most for brunch. Book well in advance for dinner.

Offers a separate plant-based menu with some fun opportunities the Tofu fish and chips are really good! Also makes a tasting menu if you are looking for something imagination

Beautiful atmosphere, friendly staff, seperate vegan menu. I had the fish and chips that were very fishy. Updated by previous rating on 2022-08-31

There was a vegan menu about the same size as the rain menu. had the charcoal curry. was well needed, but a little more salt. had Polnta-Fries who were nice. had tiramisu for dessert was super yum, but not vegan. the vegan cheese cake would recommend 10/10. Updated by previous review on 2022-09-01

Nice to have a special menu which has had some real effort put into it. Make sure you get the polenta fries super good. Amazing location on the waterfront and a classic Wellington restaurant.