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Przekaż informację zwrotnąThe first time at this point. Lunch. Sat at the bar and the bartender offers great service. After trying something else, I ordered the famous Burrito with fajita meat. It was good and as always rice and beans are good. Salsa and chips are always great.
Busy Place And Stay Busy, Need To Come In At Advance. Food Is Great And Delicious, Portions Are A Big Quantity. Appetizer Will Get You Full And You’ll End Up Taking Half Of Your Main Course Meal Home. Atmosphere Lit Up Place Had A Wired Awful Smell, Like Somebody Was Moping With A Dirty Water And Mop. (Maybe Was Only That Day I Came In) Would Recommend It For A Great Time With Drinks And A Great Lunch/Dinner. If You On A Price Budget This Not Place For You It’s A Little Pricey , But Well Worth The Food Quality.
The service was outstanding, and we were quickly seated at a table for four. The chips and salsa arrived, but many of the chips were small, broken pieces. However, the salsa was a warm, richly roasted tomato blend that I've loved for years. The flour tortillas are made fresh on the premises and are fantastic! The steak fajitas are far superior to the chicken. My kids had more food than they could finish, and I was pleasantly surprised by how satisfied I felt with just the middle portion of my meal. We make it a point to visit this place every few years when we're passing through, and today's experience was just as delightful as I remembered.
My son and I were driving around when we stumbled upon Papasitos Cantina. We were promptly greeted by our waiter, Bryan, who made excellent suggestions from the menu. He did not disappoint! The food was incredible, and the service was outstanding!
Despite everything, this is still the best place to get beef fajitas in Texas. For the past five years, I haven't ordered anything other than a margarita and the fajitas. I really wish they'd bring back their Fajita Wednesday special and offer their green chip sauce for free again. I blame it on COVID.