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Przekaż informację zwrotnąAs a vegetarian, I found plenty of options for me. They also welcome pets, which is a nice touch. Overall, it was a lovely place with a very accommodating atmosphere.
The food was excellent! However, given the price, the overall experience should be equally impressive. We encountered several issues regarding extra charges—such as a $2 per person cake-cutting fee, an $8 split charge for two children on a $46 entrée, and $3 for each additional hushpuppy, among others. While these charges are reasonable, the way they were repeatedly brought up during our visit detracted from the overall experience. Our total bill was $400 for four adults and two kids (including wine), but it felt as though we were being nickel-and-dimed a bit too much for this price range. With a bit more warmth and hospitality, this could be a truly special place!
The food was outstanding, earning an A+, but the management seemed a bit overwhelmed. We were seated without a reservation, even though the restaurant never reached more than half capacity. The kitchen had approved our five-course meal, which was featured on the weekend menu, and it was excellent. Our server was impressive; she was knowledgeable about both the wine and the food, and she timed everything perfectly. Unfortunately, they didn’t have a bartender available to make mocktails, but there was plenty of wine to choose from. The dessert was lovely, although we were too full to fully enjoy it. I recommend showing up even if you can’t secure a reservation—while someone on the phone was told they couldn’t be accommodated, the restaurant was actually quite empty. I plan to return and sample more dishes! The facility is beautiful, and hats off to the chefs.
I dined here for the first time about three years ago, and it was excellent. I'm thrilled to say that they have truly grown since then! The drinks and dishes, both large and small, showcase incredible skill and wonderful flavors. If my budget allowed, I would eat here every day. It's one of the best meals I've had in a long time.
I've eaten at some of the best restaurants in the world, and this is one of my favorites. I'd rather go here than 11 Madison.
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