Whole Foods Market - Washington

Surprised with the vegan pizza and muffins! it is not rare to find empty ones, most of the times they run out of tofu. I find angry that they say that both their flesh and fish are sustainable, etc. updated by previous review on 2022-02-11

Clean and efficient wf; can be very busy due to its central location near logan circle.

The vegan bungalows are spacious and offer a variety of options, but the pho is lacking compared to other whole food restaurants. The organization of the restaurant is a bit odd.

Whole Foods may not be a new concept, but it is always reassuring to know that they have plenty of options for happy veggies or vegans. The products here are beautifully presented and are sourced with local items in mind. Keep an eye out for sales and seasonal produce to save on costs. The hot bar always offers vegan or vegetarian options, clearly labeled for easy identification. I find that they have a wide variety of delicious vegan prepared foods, such as soups and roasted vegetables. In addition to dairy-free milk and ice cream, they also offer vegan snacks, baked goods, yogurt, faux meats, raw foods, and just about everything a veggie heart could desire. It's a great spot for those looking for plant-based options.

This restaurant has both positives and negatives. It caters to a more expensive market and is not strictly vegetarian, which may be considered a negative. However, there is a wide variety of delicious options for those who follow a vegetarian or vegan diet. I recently had breakfast there from the hot food section and tried the tofu ranchero, a Mexican-style tofu scramble with green beans. It was fantastic.