Richardson's Kitchen And Warren, Ri

Lots of variety, friendly and attentive staff, with plenty of bar seating. Perfect spot to catch up with clients and friends.

First time going here last night; found it in Open Table. Great food and service. My husband had the fish and chips and the fish was so fresh. If you like French fries, you’ll love theirs. I had the bolognese pasta and that was also delicious. The owner was very welcoming and friendly. We enjoyed the conversation with him. Look forward to going back again ... they have a burger night, pasta night and taco night.

Great friendly staff..Had the fried Brussel sprouts and pulled pork tacos...My wife had the lobster ravioli...excellent...sangria was excellent...

My husband and I LOVE Richardson 's! We go there as often as we can, sometimes bring the kids, sometimes go just the two of us, but always happy with everything when we go! Mike, the owner, always takes time out to come say, hello and make sure we are enjoying our meal, Stu, host/waiter/bartender with his endearing Irish brogue, sense of humor and friendly enthusiasm has to be the nicest guy in the tri state area! And, (I can 't remember his name i will edit when i do!! the other bartender/waiter is also super friendly, attentive, warm, chatty and goes out of his way to make you feel at home! With a staff like that, the fact that their food is absolutely OUTSTANDING really closes the deal! We love going to local places and supporting other small businesses, but we go back to Richardson 's again and again because the food is that good and the atmosphere is perfect for us! Favorites of mine include the prosciutto and mushroom risotto (checks off every box , the brussell sprouts (so tasty and the fish tacos (so fresh . I think my husband has tried everything and we never have any complaints! Oh yeah, and then it 's also a bar! (I don 't even drink, but I 'm well aware that their selection is fantastic and the seats at the bar are always taken!

Giving Richardson's 4 stars since I know it is owned by and staffed by educators. We loved Stu the Irish bartender who was informative and funny. He was the only service person in the restaurant. Food was just ok. Risotto was just rice, fish was served with skin on, shrimp tasted like hamburgers (assuming they are cooked on the same grill). I think this could be a really nice, cozy Irish pub with the right decor and menu.