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Przekaż informację zwrotnąI highly recommend this restaurant. My top favorite choices are the Rigatoni bolognese, Lukas salad, seafood fra diavolo, and Thai chili calamari. The chef never disappoints, the cocktails are on point, and the wait staff is attentive. The restaurant is always clean and inviting, with two bars located inside. One bar is near the front entrance, while the other is in the back where they have a wood-burning stove in the winter. There is also outdoor seating on the side and in front. All of my friends and family who have tried this place love it and are regular customers. You should definitely give this place a try!
We visited this restaurant for the first time today, excited for a delicious meal, but ultimately left disappointed. I ordered the horseradish salmon with risotto. The salmon was decent, but the risotto was lacking in flavor and the veggies tasted frozen. My husband ordered the surf and turf, which was also underwhelming. The lobster and butter were both bland, and while the steak was over-seasoned, it was cooked well. Considering the price point, we were hoping for a more enjoyable dining experience, but it was just okay at best.
I have never had better roast beef in my life. The food, service, and atmosphere were all top notch - 5 stars across the board.
Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pan Seared Tuna, New England Clam Chowder, Fried Calamari, Thai Chilli Calamari
One of the best restaurants I’ve been, the stuff was so nice and attentive. The steaks are the best I’ve had. Drinks on point, if you want to have a good drink don’t think twice. Highly recommended! And I love the way how all the stuff sings happy birthday to their costumers. Service: Dine in Meal type: Dinner