Inland Sea - WAROOKA

We went here for dinner and had a fabulous time. The staff were very friendly and attentive. The food was absolutely delicious. We had 2 tasting plates and enjoyed everything on them. Our favorite was the scallops. For mains we ordered the reef and beef, the scallops, the pork and the prawns with mango, everyone was extremely happy with their food. The steak was cooked to perfection. The deserts were also wonderful. I highly recommend visiting the Inland Sea.

I probably should have read some more reviews about this place before I went here dressing all nice but who cares, it was my birthday dinner.

This was the chosen one because a) it was close to hunt club farm B) the restaurant participated in restaurant week and well let's just say I c)

Can I say GREAT RACK Ordered the ribs special with mac n cheese with some kind of a black bean corn for sides. The ribs were butter..

Called in on Mothers day with no reservation but no problem to staff. We chose to sit in the sun outside and staff were just so friendly and helpful. A free glass of champagne and a rose for mothers day a very pleasant surprise. My wife is a coeliac but no problems cooking calamari and chips to perfection in separate uncontaminated fryer. I chose the beef rib for $18 which I highly recommend. Tender as and perfectly matched gravy and farmyard fries. All this at a very reasonable price and draft beer stubbies for only $5. We saw someone being served the seafood banquet and it looked great.