Maine Fish Market - Warehouse Point

Scallops and shrimp. Two of the easiest things on planet Earth to get right. Really, all you need is five ingredients: white wine, butter, garlic, salt and pepper. For some reason, this restaurant decided to add bread crumbs to the recipe and deduct the five other ingredients I just mentioned. Seriously: there was no flavor in the dish I ordered. It literally tasted like shrimp, scallops, and a paste of mushy bread crumbs. From one cook to another: Why would you do this? The waitress (who was quite friendly and sympathetic) informed me that they put bread crumbs in everything, so if you're a celiac, avoid this place. It says absolutely nothing about this on their menu, by the way. Also, I'm pretty sure the vegetables were all previously frozen. One bright spot: If your Midwestern boomer grandma comes to visit, you'll have a place to take her to that she'll probably like.

Food is delicious a bit pricy for some items but so worth it

Best seafood ever! staff at the bar needs just a little tlc too rough with the new comers!!

The food was excellent but our server was intimidating and unpleasant.

Large selection of seafood dishes.Scallops and shrimp were fresh and delicious. Service was great!Atmosphere was quaint and comfortable. Very nice and clean.Enjoyed our afternoon.