Miss Pickle 1971 Knox Ozone

The food and service were absolutely outstanding! We tried the Athens-style souvlaki and the open souvlaki, both of which were exceptional. The meat was incredible, the bread was fluffy, and the salad was super fresh and light on the palate. The lemon potatoes were truly hearty and simply outstanding!

The service was quick, and I really enjoyed the loukaniko. Overall, the shared plates were nice and satisfying. However, I found the lamb gyro a bit too salty for my taste, and the kafta was slightly dry. That said, it was still a decent meal.

The open lamb gyros were fantastic. They were delicious and had more than enough to share.

Had lunch with my daughter and sister , I originally wanted to order a lamb gyro souvlaki not open souvlaki but had to have an open souvlakia because there wasn’t available gluten free pita bread. I was very disappointed, so the open souvlakia was really just a salad. I have eaten at other Greek restaurants before that offer gluten free pita. I would recommend that this restaurant provide gluten free pita bread as there are so many people now that have this dirty requirement.Apart from that I found the service to be quick and staff friendly, what I ate was delicious. I probably wouldn’t eat there again until they extend their gluten free options mainly the pita bread as a souvlaki isn’t one without it. I recommend this restaurant otherwise.

Ordered the lunch for two and was seriously not disappointed. The fried haloumi was the standout dish. Each variety of meat was juicy. I found that the lemon potatoes had too much citrus.